This recipe is super easy, and can be low-sugar, low-fat, AND high-protein with the aid of protein powder.
And it's vegan!
Ingredients:
2 cups GF rolled oats
1/4 cup hemp protein powder (or protein powder of your choice)
3/4 cup nuts of your choice, roughly chopped
1 t. ground cinnamon
1/2 t. ground ginger
1/4 t. salt
1/2 cup Splenda (OR 1/4 cup brown sugar)
2/3 cup unsweetened applesauce
1 t. vanilla extract
2 T. maple syrup
Instructions:
Preheat the oven to 325 degrees F and line a cookie sheet with parchment paper.
Mix all dry ingredients together in a large bowl.
Mix all wet in a small bowl.
Combine and adjust applesauce/sugars until you get sticky chunks of granola (not too wet!).
Bake in your preheated oven for 25-30 minutes, stirring everything around once or twice during baking.
Once done, you can toss in whatever dried fruits you like. It makes about a quart, and is DELICIOUS. Store in an airtight container!
No comments:
Post a Comment